Seven-Layer Chocolate Cake

Name: Seven-Layer Chocolate Cake
Ingredients: 1.0 cup Confectioners Sugar; 1.0 cup Sifted Cake Flour; 0.25 teaspoon Salt; 0.5 pound Sweet Chocolate; 3.0 tablespoon Cold Water; 1.5 cup Sugar; 0.5 pound Butter; 1.0 teaspoon Vanilla

Seven-Layer Chocolate Cake — a community recipe on Potlikkr.

Ingredients

1.0 cup Confectioners Sugar
1.0 cup Sifted Cake Flour
0.25 tsp Salt
0.5 lb Sweet Chocolate

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Method (preview)

1
Beat egg yokes until thick and lemon colored. Add confectioners' sugar
2
gradually, beating constantly. Sift flour and salt together and fold into

yolk mixture. Beat egg whites until stiff enough to hold a peak and fold

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