Seven-Layer Chocolate Cake
Seven-Layer Chocolate Cake is a home-style recipe made with Eggs, Confectioners Sugar, Sifted Cake Flour, Salt, Sweet Chocolate, and Cold Water Frosting Ingredients. Serves 14.
🍽 Para 14.0
Ingredientes
- 7.0 Eggs
- 1.0 cup Confectioners Sugar
- 1.0 cup Sifted Cake Flour
- 0.25 tsp Salt
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Preparación (vista previa)
- 1
Beat egg yokes until thick and lemon colored. Add confectioners' sugar
- 2
gradually, beating constantly. Sift flour and salt together and fold into
yolk mixture. Beat egg whites until stiff enough to hold a peak and fold
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