Seven Minute Frosting
Seven Minute Frosting — a community recipe on Potlikkr.
🍽 Serves 1.0
Ingredients
- 2.0 Egg Whites
- 1.5 cup Sugar
- 5.0 tbsp Water
- 1.5 tsp Light Corn Syrup
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Method (preview)
- 1
Put egg whites, sugar, water and corn syrup in upper part of double boiler. Beat with rotary egg beater until thoroughly mixed.
- 2
Place over rapidly boiling water, beat constantly with rotary egg beater, and cook 7 minutes or until thick enough to spread.
Makes enough frosting to cover tops and sides of two 9-inch layers.
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