Sharon's Mexican Fiesta Dinner
This Sharon's Mexican Fiesta Dinner recipe uses Oil, Garlic Minced, Hot Chili Powder, Red Pepper, and Tomatoes Canned Chopped. Add it to your meal plan and shop the whole list in one go.
Illustrative photo
Ingredients
- 2 tbsp
- 3 clove
- 1 tsp
- 1 tsp
- 2 cup
- 2 cup
- 2 cup
- 1/2 cup
Method (preview)
- 1
In a large skillet, saute onions and green pepper in oil until soft.
- 2
Add the garlic, chili, and cumin seed.
- 3
Saute until garlic is softened.
- 4
Add the rest of the ingredients and bring to a boil.
- 5
Reduce heat, cover and simmer for 2 hours over low heat adding more water if necessary.
- 6
Serve over rice.
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