She's Gotta Have It Cake
A home-style She's Gotta Have It Cake made with Flour, Baking Powder, Baking Soda, Salt, and Sugar. Save it, add the ingredients to your shopping list, and cook it tonight.
Ingredients
- 1 1/3 cup
- 1 tsp
- 1/2 tsp
- 1/2 tsp
- 1 1/4 cup
- 1 cup
- 2 tsp
- 1 tsp
- 1 cup
- 1 1/2 tbsp
- 1/4 tsp
Method (preview)
- 1
Preheat oven top 350~.
- 2
Spray 9 ″ springform pan with cooking spray.
- 3
Combine dry ingredients.
- 4
Whisk sugar, water, eggs, syryp, coffee and vanilla together in large bowl until sugar is almost dissolved.
- 5
Gradually beat in dry ingredients until just smooth.
- 6
Pour into pan.
- 7
Bake 40 minutes or until toothpick comes out clean.
- 8
Cool completely.
- 9
Invert cake on to plate.
- 10
Remove pan.
- 11
Make glaze with powdered sugar, water and vanilla whisked together.
- 12
Spread on top of cake.
- 13
Drizzle 1 tablespoon seedless raspberry jam in spiral over glaze.
- 14
Draw a knife through jam and glaze to form chervon.
- 15
Let cake stand 1 hour.
Cook this tonight? 👨🍳
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