Shellfish Crepes
Shellfish Crepes — Potlikkrのコミュニティレシピ。
材料
- 2.0 tbsp Butter
- 2.0 tbsp Cornstarch Mixed W Tb Milk
- 1.5 cup Heavy Cream Or Half N Half
- 0.25 tsp Salt
+ あと3品の材料 — 無料登録ですべて表示。
作り方 （プレビュー）
- 1
To make the Filling: Heat butter to bubbling, stir in the shallots or
- 2
scallions, then the shellfish. Toss and stir for one minute. Season
with salt and pepper; add vermouth and boil rapidly until liquid has