Shells With Tuna, Broccoli, And Red Onion

Name: Shells With Tuna, Broccoli, And Red Onion
Yield: 4.0
Ingredients: 0.25 cup Olive Oil; 0.5 cup Medium Red Onion Cut Into Thin Slices; 2.0 Garlic Crushed; 6.0 ounce Tuna; 3.0 tablespoon Fresh Lemon Juice; 1.0 tablespoon Chopped Parsley; 1.0 tablespoon Grated Lemon Zest; 0.5 teaspoon Dried Oregano; 0.25 teaspoon Coarsely Ground Black Pepper; 8.0 ounce Medium Shells; 2.0 cup Broccoli Florets And Stems Cut Into Inch

Shells With Tuna, Broccoli, And Red Onion — une recette communautaire sur Potlikkr.

🍽 Pour 4.0

Ingrédients

0.25 cup Olive Oil
0.5 cup Medium Red Onion Cut Into Thin Slices
2.0 Garlic Crushed
6.0 oz Tuna

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Méthode (aperçu)

1
Heat olive oil in a medium skillet over low heat; stir in onion
2
and garlic; saute 2 minutes (garlic shouldn't brown and onion should

be slightly crunchy). Remove from heat; add tuna, lemon juice,

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