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Shepherd's pie with spiced parsnip mash

Shepherd's pie with spiced parsnip mash is a home-style recipe made with Dripping Or Butter, Flour, Tomato Pur E, and Worcestershire Sauce.

재료

• 3.0 tbsp Dripping Or Butter
• 1.0 tbsp Flour
• 1.0 tbsp Tomato Pur E
• 1.0 tbsp Worcestershire Sauce

조리법 (미리보기)

1. 1

   Simmer the parsnips in salted water until tender - about fifteen to twenty minutes.

2. 2

   While they are cooking, fry the onions in the butter over a moderate heat until soft and translucent.