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Sherried Tofu Steaks

Sherried Tofu Steaks is a home-style recipe made with Silken Extra Firm Tofu, Dry Sherry, Low Sodium Soy Sauce, Minced Fresh Thyme Or Dried Thyme, Olive Oil, and Medium Onion. Serves 4.

Ingrédients

• 12 oz
• 1/2 cup
• 1/4 cup
• 1 tbsp

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Méthode (aperçu)

1. 1

   At least 4 hours in advance, cut the block of tofu horizontally into 4 even slices.

2. 2

   Arrange in a single layer on a nonstick baking sheet; cover with plastic wrap and freeze.