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Shiitake Dashi Stock

Shiitake Dashi Stock — uma receita da comunidade no Potlikkr.

Ingredientes

• 1.0 Inch Strip Kombu
• 3.0 Dried Shiitake Mushrooms
• 6.5 cup Water

Preparo (prévia)

1. 1

   Traditional Dashi is made with hana-katsuo (fish-flakes). This variation substitutes shiitake mushrooms. The flavor seems more pleasing to Western palates.

2. 2

   Soak the kombu and shiitakes in the water for at least 30 minutes, or preferably, for several hours or overnight.