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Shiitake Mushroom, Sweet Potato & Hazelnut Sa

Make Shiitake Mushroom, Sweet Potato & Hazelnut Sa at home with Onions Diced, Olive Oil, Salt, Sweet Potatoes Diced, and Water. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 2 cup
• 2 tbsp
• 1/4 tsp
• 2 cup
• 2 tbsp
• 1 cup
• 2 tbsp

Method (preview)

1. 1

   Saute onions in oil until lightly browned.

2. 2

   Cook until potatoes are tender.

3. 3

   Cool to room temperature & blend with milk & hazelnut butter until very smooth.

4. 4

   Set aside.

5. 5

   Combine remaining onions, mushrooms, tamari, pepper, remaining rosemary & 2 tb water.

6. 6

   Cook for 5 minutes.

7. 7

   Add to sweet potato mixture & simmer for 5 minutes.

8. 8

   Serve hot over fresh pasta.

9. 9

   NOTE Only use fresh shiitake mushrooms.