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Short-Cut Chili Con Carne

Short-Cut Chili Con Carne — uma receita da comunidade no Potlikkr.

Ingredientes

• 1.0 lb Lean Ground Beef
• 1.0 Small Onion
• 1.0 tsp Salt
• 1.0 Bay Leaf

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Preparo (prévia)

1. 1

   In skillet or slow-cooking pot with browning unit, break up beef with fork and cook until lightly browned. Pour off excess fat. In slow-cooking pot, combine meat with onion, salt, chili powder, bay leaf, Worcestershire sauce, tomato sauce, and kidney beans. Cover and cook on high for 2 to 3 hours. Remove bay leaf. Makes 6 to 7 servings.

2. 2

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