Short Ribs in Gravy

Name: Short Ribs in Gravy
Prep time: 180 min
Yield: 8.0
Ingredients: 4.0 pound Beef Short Ribs Slice Across Bone Inch Thick; 8.0 cup Water; 1.5 cup Water; 2.0 Large Onions; 3.0 Green Bell Peppers Seeded And Coarsely Chopped; 4.0 stalk Celery; 1.0 tablespoon Salt; 1.0 teaspoon Salt; 1.0 tablespoon Black Pepper; 0.75 cup All Purpose Flour

Short Ribs in Gravy — a community recipe on Potlikkr.

🍽 Serves 8.0

Ingredients

4.0 lb Beef Short Ribs Slice Across Bone Inch Thick
8.0 cup Water
1.5 cup Water
2.0 Large Onions

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Method (preview)

1
ribs, 8 cups of water, onions, green peppers, celery, salt, and pepper in a
2
heavy 6-quart pot. Heat over medium-high heat until boiling. Reduce the

heat to simmering and simmer until the short ribs are tender, about 1 1/2 to

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