Shortbread Wedges
Shortbread Wedges is a home-style recipe made with All Purpose Flour, Salt, and Vanilla.
Zutaten
- 1 cup
- 1/8 tsp
- 1/2 tsp
Zubereitung (Vorschau)
- 1
Combine flour, Equal, cornstarch and salt in medium bowl, cut in margarine with pastry blender until mixture resembles coarse crumbs.
- 2
Sprinkle vanilla and almond extracts over mixture and stir in; mix with hands briefly until dough begins to hold together.
Pat dough evenly in bottom of greased 8-inch round cake pan.
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