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Shortcake biscuits with salted peanut caramel filling

Shortcake biscuits with salted peanut caramel filling — una ricetta della community su Potlikkr.

Ingredienti

• 1.0 tbsp Water
• 2.0 tbsp Salted Peanut Halves
• 2.0 tbsp Crunchy Peanut Butter
• 0.5 tsp Sea Salt Flakes

+ 1 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1. 1

   Heat the sugar and water in a saucepan until the sugar melts and the mixture is boiling and golden-brown in colour (do not stir the caramel). Pour the caramel over the peanuts and set aside to harden. Once set, roughly chop the caramel peanuts and set aside.

2. 2

   Meanwhile, for the biscuits, preheat the oven to 170C/325F/Gas 4. Line two baking sheets with baking parchment.