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Shredded Wheat Bread #5

Shredded Wheat Bread #5 — ein Community-Rezept auf Potlikkr.

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Shredded Wheat Bread #5

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Zubereitung (Vorschau)

  1. 1

    We are Vermont maple syrup producers.

  2. 2

    In any recipe calling for honey I have always subsituted an equal amount of maple syrup. When used as a subsitute for sugar in cooking, use 3/4 cup maple syrup to replace 1 cup sugar. For baking, use 3/4 cup maple syrup for each cup of sugar, but reduce the liquid specified in the recipe by about 3 tablespoons for every cup of syrup subsituted.

Cover all ingredients except last two with 2 cups boiling water. Let cool. Add the proofed yeast. Work in flour. K...

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