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Shrimp and Eggplant Casserole

Shrimp and Eggplant Casserole is a home-style recipe made with Onions Chopped, Green Bell Pepper Chopped, Celery Chopped, Eggplant Peeled Diced, Butter Or Margarine, and Rice Cooked.

Ingredients

• 1 cup
• 1 cup
• 1 cup
• 4 cup

+ 6 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   1. In large skillet, cook onions, bell pepper, celery, eggplant and garlic in butter until vegetables are crisp-tender.

2. 2

   2. Stir in remaining ingredients except bread crumbs; turn mixture into lightly buttered shallow 2-quart casserole and top with bread crumbs.