Shrimp Bisque

Name: Shrimp Bisque
Yield: 6.0
Ingredients: For The Shrimp Bisque; 2.0 pound Shrimp; 2.0 Onions Chopped; 2.0 Carrots Peeled And Sliced; 2.0 stalk Celery Sliced; 4.0 Garlic; 1.0 cup Dry White Wine; 1.0 teaspoon Black Peppercorns; 2.0 Bay Leaves; 6.0 cup Water; 2.0 tablespoon Extra Virgin Olive Oil; 8.0 ounce Mushrooms; 1.0 Green Bell Pepper; 0.5 cup Chopped Scallions; 4.0 tablespoon Chopped Fresh Parsley; 0.5 cup All Purpose Flour; 3.0 cup Low Fat Milk; 0.5 cup Reduced Fat Sour Cream; 0.5 cup Dry Sherry; 2.0 tablespoon Lemon Juice; 0.5 teaspoon Salt Freshly Ground Pepper To Taste; 1.0 dash Hot Sauce

Shrimp Bisque — a community recipe on Potlikkr.

🍽 Serves 6.0

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Ingredients

For The Shrimp Bisque
2.0 lb Shrimp
2.0 Onions Chopped
2.0 Carrots Peeled And Sliced

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Method (preview)

1
A broth made from shrimp shells, wine and aromatic vegetables makes a
2
richly flavored base for this bisque. A dollop of reduced-fat sour cream is

all you need for a luxurious finish.

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