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Shrimp, Herbed And Feta Casserole

Shrimp, Herbed And Feta Casserole is built on Egg Substitute Egg Substitute, Evaporated Milk Nonfat, Feta Cheese Crumbled, Swiss Cheese Lowfat Shredded, and Garlic Minced. Keep it handy for the next time you cook it.

Ingredients

• 1/2 cup
• 1 cup
• 8 oz
• 6 oz
• 4 clove
• 8 oz

Method (preview)

1. 1

   In a separate bowl, blend Egg Beaters, milk, yogurt, feta cheese, swiss cheese, parsley, basil, oregano and garlic.

2. 2

   Spread half of pasta over bottom of baking dish.

3. 3

   Cover with salsa.

4. 4

   Add half of shrimp.

5. 5

   Spread remaining pasta over shrimp.

6. 6

   Add remaining shrimp and then spread egg mixture over all.