Shrimporee Creole
Shrimporee Creole — Potlikkr 커뮤니티 레시피.
재료
- 3.0 tbsp Butter Or Margarine
- 0.5 cup Chopped Onion
- 0.5 cup Chopped Green Pepper
- 0.25 cup Minced Celery
+ 재료 5개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Cook shrimp. Remove shells. To make creole sauce, saute onion, green
- 2
pepper, garlic and celery in butter or margarine until limp; add flour and
cook and stir until flour is light tan. Add all other ingredients except