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Sicilian Lentil Pasta Sauce - LF Vegan

Sicilian Lentil Pasta Sauce - LF Vegan comes together with Onions, Mushrooms, Garlic, Uncooked Dried Lentils, and Water. Serves 8. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 1 cup
• 2 cup
• 3
• 1 cup
• 3 cup
• 16 oz
• 6 oz
• 1 1/2 tsp
• 1/2 cup

Method (preview)

1. 1

   In a large nonstick sauce pan over medium heat add onions mushrooms and garlic adding a bit of water to prevent sticking.

2. 2

   Cook until tender, about 5 minutes.

3. 3

   Add lentils and water.

4. 4

   Bring to a boil stirring occasionally.

5. 5

   Reduce heat to low and cover and cook for 40 minutes.

6. 6

   Add remaining ingredients and bring to a boil.

7. 7

   Cover and cook 20 minutes stirring occasionally.

8. 8

   Add more water if a thinner sauce is desired.

9. 9

   Serve over pasta or rice.

10. 10

    Contributed to the FareShare Gazette by ChupaBabi; 3 April 2004. www.fareshare.net

11. 11

    Nutr. Assoc.: 0 0 0 0 0 0 0 0 0