Side Saddle Bake House Corn Bread

Name: Side Saddle Bake House Corn Bread
Yield: 8.0
Ingredients: 4.0 Eggs; 2.0 cup Buttermilk Preferred; 0.5 cup Margarine; 1.0 tablespoon Margarine; 0.3333 cup Sugar; 2.0 cup Flour; 1.0 cup Yellow Cornmeal; 1.0 tablespoon Baking Powder; 1.0 T Baking Soda; 0.5 teaspoon Salt

Side Saddle Bake House Corn Bread — a community recipe on Potlikkr.

🍽 Serves 8.0

🥞

Ingredients

4.0 Eggs
2.0 cup Buttermilk Preferred
0.5 cup Margarine
1.0 tbsp Margarine

+ 6 more ingredients — sign up free to see them all.

Method (preview)

1
Preheat oven to 425. Grease a 9x13-inch cake pan. In
2
large bowl, beat together eggs, buttermilk and both

measures of margarine until well blended. Set aside.

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.