Silken Vegetable Soup

Name: Silken Vegetable Soup
Yield: 6.0
Ingredients: 4.0 cup Cauliflower Florets; 1.0 tablespoon Unsalted Butter; 1.0 tablespoon All Purpose Flour; 3.0 cup Warm Low Fat Or Nonfat Milk; 0.6667 cup Lowfat Shredded Sharp Cheddar Cheese; 1.0 dash Paprika Salt And Pepper To Taste

Silken Vegetable Soup is a home-style recipe made with Cauliflower Florets, Unsalted Butter, All Purpose Flour, Warm Low Fat Or Nonfat Milk, Lowfat Shredded Sharp Cheddar Cheese, and Paprika Salt And Pepper To Taste. Serves 6.

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🍽 Serves 6.0

Ingredients

4.0 cup Cauliflower Florets
1.0 tbsp Unsalted Butter
1.0 tbsp All Purpose Flour
3.0 cup Warm Low Fat Or Nonfat Milk

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Method (preview)

1
Seam the vegetable until it's very soft, 7 to 10 minutes
2
Puree the vegetable in a food processor or blender, and set it aside.

Melt the butter in a large saucepan. Stir in the flour and cook, stirring

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