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Silky Bean Curd Soup With Greens (Mf)

Silky Bean Curd Soup With Greens (Mf) comes together with Chicken Broth, Water, Soy Sauce, and Silky Soft Bean Curd. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 2 cup
• 2 cup
• 1 tsp
• 4 oz

Method (preview)

1. 1

   Bring chicken broth and water to simmer with soy sauce.

2. 2

   Whisk a few tablespoonfuls of the hot broth into the miso paste and reserve.

3. 3

   Add bean curd and spinach and cook over low heat for a minute to wilt.

4. 4

   Return miso paste to soup and simmer a few seconds to thicken, but DO NOT BOIL.

5. 5

   Adjust the seasoning.

6. 6

   Garnish and ladle out.