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Singapore-style noodles

Singapore-style noodles — Potlikkr 커뮤니티 레시피.

재료

• 2.0 tbsp Groundnut Oil
• 2.0 tbsp Light Soy Sauce
• 2.0 tbsp Oyster Sauce
• 1.0 tbsp Clear Rice Vinegar Or Cider Vinegar

조리법 (미리보기)

1. 1

   Heat a wok until smoking and add the groundnut oil, then stir fry the ginger, chilli, mushrooms and turmeric for a few seconds.

2. 2

   Add the bacon and cook for 15-20 seconds, then add the red pepper, carrots, beansprouts and cooked chicken. Stir-fry for one minute.