← All recipes

Sirloin Steak With Grilled Bell Peppers 1h16

A home-style Sirloin Steak With Grilled Bell Peppers 1h16 made with Oil, Lemon Pepper, and Salt. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 1 tbsp
• 1 tbsp
• 1 tsp

Method (preview)

1. 1

   Calories per serving: 201 Fat grams per serving

2. 2

   9g Approx. Cook Time: 20 Cholesterol per serving: 76m

3. 3

   Cut peppers in half lengthwise; trim and remove seeds.

4. 4

   Cut each half into thirds.

5. 5

   Combine oil and lemon pepper; brush over peppers.

6. 6

   Place beef top sirloin steak and peppers on grid over ash-covered coals.

7. 7

   Broil 16 to 20 minutes, turning steak once and the peppers occasionally.

8. 8

   Season steak and peppers with salt.

9. 9

   Carve steak into thin slices and serve with grilled peppers.