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Skiers Stew

Skiers Stew — a community recipe on Potlikkr.

Ingredients

• 2.0 Garlic Crushed
• 2.0 Tblsp Vegetable Oil Or Olive Oil
• 1.0 Lge Spanish Onion Sliced
• 1.0 Bay Leaf

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Method (preview)

1. 1

   Brown meat a few pieces at a time. If too much meat is placed in pan, it will steam. Brown lightly on all sides. Remove from pan. When all meat is browned, return to pan. Add enough water to cover meat. Slice onion, add to meat and add bay leaf and all spices. Add tomatoes, combine mixture well. Place in a 250-300 degree oven for 3-5 hours. Also may be cooked on stove top, checking to make sure meat does not dry out. Add potatoes and bake until potatoes are tender. About 30-35 minutes. Add wine and olives. Serve when you desire. This stew is better the day after it is prepared.