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Slaughterhouse 5 Poultry And Pork Baste

Slaughterhouse 5 Poultry And Pork Baste is a home-style recipe made with Wicker S Marinade And Baste, Chicken Stock, Worcestershire Sauce, Soy Sauce, and Unsalted Butter. Serves 4.

재료

• 1.0 qt Wicker S Marinade And Baste
• 2.0 cup Chicken Stock
• 1.0 cup Worcestershire Sauce
• 1.0 cup Soy Sauce

+ 재료 1개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   Combine ingredients and place on smoker until butter

2. 2

   melts. Brush on every 20-30 minutes.