Slow-Cooked Pepper Steak

Name: Slow-Cooked Pepper Steak
Ingredients: 2.0 tablespoon Cooking Oil; 0.25 cup Soy Sauce; 1.0 cup Chopped Onion; 1.0 clove Garlic Minced; 1.0 teaspoon Sugar; 0.5 teaspoon Salt; 0.25 teaspoon Pepper; 1.0 can Tomatoes Canned Undrained; 0.5 cup Water

Slow-Cooked Pepper Steak — a community recipe on Potlikkr.

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Ingredients

2.0 tbsp Cooking Oil
0.25 cup Soy Sauce
1.0 cup Chopped Onion
1.0 clove Garlic Minced

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Method (preview)

1
Cut beef into 3x1 ″ strips; brown in oil in skillet. Transfer to a slow
2
cooker. Combine the next seven ingredients; pour over beef. Cover and cook on

low for 5-6 hours or until meat is tender. Add tomatoes and green peppers;

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