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Slow-cooker Chili Soup (8 Pts)

A home-style Slow-cooker Chili Soup (8 Pts) made with Oil, Boneless Beef Round Steak, Water, Onions, and Bell Pepper. Serves 8. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 1 tbsp
• 1 1/2 lb
• 1 1/2 cup
• 1 cup
• 1 cup
• 1/2 tsp
• 1/2 tsp
• 1/2 tsp
• 1/4 tsp
• 29 oz
• 15 1/2 oz
• 1 cup
• 31 oz

Method (preview)

1. 1

   After beef is browned in skillet, pour into slow-cooker with vegetables and spices. Cook 4 to 5 hours on low setting until done.

2. 2

   Brought to you by Grassroots Recipes Mastercook Collections and Jim Dykstra