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Slow Cooker Enchilada Casserole (CL) - 8 pts

Slow Cooker Enchilada Casserole (CL) - 8 pts is a home-style recipe made with Diced Green Chiles, Salsa, Chopped Green Onions, Chopped Fresh Cilantro, Canned Black Beans Rinsed And Drained, and Corn With Red And Green Peppers Drained. Serves 6.

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Slow Cooker Enchilada Casserole (CL) - 8 pts

Ingrediënten

+ 8 ingrediënten meer — meld je gratis aan om alles te zien.

Bereiding (voorbeeld)

  1. 1

    Enchilada sauce) in a 3 1/2-quart electric slow cooker; stir well. Cover with lid; cook on low-heat setting 4 hours.

  2. 2

    Combine remaining 1 tablespoon green chiles, egg substitute, muffin mix and roasted bell peppers in a bowl.

Spoon batter evenly over bean mixture in slow cooker.

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