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Slow Cooker Pork Chop and Potatoes in Mustard Sauce

Make Slow Cooker Pork Chop and Potatoes in Mustard Sauce at home with Cooking Oil, Chicken Broth, Garlic Minced, Garlic Powder, and Black Pepper. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 2 tbsp
• 1/4 cup
• 1 clove
• 1/4 tsp
• 1/4 tsp

Method (preview)

1. 1

   In any size Crock-Pot, mix cream of mushroom soup, chicken broth, mustard, thym e, garlic, and pepper.

2. 2

   Add potatoes and onion, stirring to coat.

3. 3

   Place browne d pork chops on top of potato mixture.

4. 4

   Cover and cook on Low for 8 to 10 hours or High 4 to 5 hours.