Slow Cooker Pot Roast
Slow Cooker Pot Roast — a community recipe on Potlikkr.
Ingredients
- 3.0 lb Chuck Roast
- 1.5 Onions
- 2.0 Garlic Minced
- 1.0 Ca Stewed Tomatoes
+ 3 more ingredients — sign up free to see them all.
Method (preview)
- 1
I used the 4 qt westbend which has a removable cooking pot which can be used to brown the roast on the stove top.... Saute onion & garlic with oil in the cooking pot till transparent. Season the roast with Salt & Pepper and then dredge (lightly) in flour. Brown roast (on top of the onions & garlic) in the cook-pot on both sides (10 min). Transfer to the slow cooker, add the stewed tomatoes, water and Worcestershire sauce.
- 2
Cooked on setting 4 (of 5) for about 5 hrs. When done, puree the remaining tomatoes, juices & onions, return to pan, add thickener for gravy...
Brought to you by Grassroots Recipes Mastercook Collections and Jim Dykstra
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