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Slow Cooker Sweet and Sour Pork Steaks

A home-style Slow Cooker Sweet and Sour Pork Steaks made with Pork Shoulder Steaks, Cooking Oil, Pineapple, Green Pepper, and Water. Serves 1. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 4
• 1 tbsp
• 1
• 1/2 cup
• 1/2 cup
• 1/3 cup
• 2 tbsp
• 1 tbsp
• 3 tsp
• 1/2 tsp
• Serves To

Method (preview)

1. 1

   In a skillet brown pork steaks on both sides in hot oil. Drain fat. Transfer to any size Crock-Pot.

2. 2

   In a bowl, combine pineapple, green pepper, water, brown sugar, ketchup, tapioc a, soy sauce, and dry mustard.

3. 3

   Pour over pork steaks.

4. 4

   Cover and ocok on Low f or 8 to 10 hours or on High 4 to 5 hours.

5. 5

   Serve over rice if desired.