Slowly Deviled Beef
Slowly Deviled Beef is a home-style recipe made with Lean Stew Beef Cubes, Tomato Paste, Coarsely Sliced Celery, Water, and Vinegar.
재료
- 2.0 lb Lean Stew Beef Cubes
- 1.0 can Tomato Paste
- 1.0 cup Coarsely Sliced Celery
- 0.5 cup Water
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조리법 (미리보기)
- 1
Amount Measure Ingredient -- Preparation Method
- 2
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2 pounds Lean stew beef -- l" cubes