Slush Punch
Slush Punch — a community recipe on Potlikkr.
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Ingredients
- 2.0 cup Sugar
- 2.0 cup Hot Water
- 1.5 Raspberry Jello
- 4.5 cup Hot Water
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Method (preview)
- 1
Dissolve sugar in 2 C hot water. Add jello to next measure of hot
- 2
water and dissolve. Add sugar to jello. Add juice and concentrate.
Freeze overnight (a 5 gallon jug or barrel works well for this).
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