Small Bird and Bacon Stew with Walnuts or Hazelnuts
Small Bird and Bacon Stew with Walnuts or Hazelnuts is a home-style recipe made with Garlic, Water, and Coarse Brown Bread.
Ingrédients
- 3 clove
- 3/4 cup
- 6 slice
Méthode (aperçu)
- 1
Use 6 birds if they are really small.
- 2
Fry the bacon, with the garlic, till it is lightly browned in a heavy bottomed casserole.
Add birds and brown on all sides.
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