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Smashed Radishes in Soy Dressing

Smashed Radishes in Soy Dressing is a home-style recipe made with Fresh Red Radishes, Peanut Oil, Salt, Sesame Oil, White Vinegar, and Fresh Ginger Juice. Serves 4.

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Smashed Radishes in Soy Dressing

재료

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조리법 (미리보기)

  1. 1

    Remove heads and tails from radishes; wash.

  2. 2

    Sprinkle radishes all over with salt, put them in a bowl, and set aside for about 15 minutes at room temperature.

Prepare dressing Combine vinegar, sugar, thin soy sauce, peanut oil, sesame oil and fresh ginger juice.

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