Smoked Salmon Cheesecake

Name: Smoked Salmon Cheesecake
Ingredients: 12.0 ounce Cream Cheese Softened; 0.5 pound Smoked Salmon Or Lox; 3.0 Eggs; 0.5 Shallot Minced; 2.0 tablespoon Heavy Cream; 1.5 teaspoon Lemon Juice; Pinch Of Salt; Pinch Of White Pepper; 2.0 tablespoon Granulated Sugar; 0.5 cup Plain Yogurt; 0.25 cup Sour Cream; 1.0 tablespoon Lemon Juice; Pinch Of Salt; Pinch Of White Pepper; 0.25 cup Minced Chives

Smoked Salmon Cheesecake — una receta comunitaria en Potlikkr.

Ingredientes

12.0 oz Cream Cheese Softened
0.5 lb Smoked Salmon Or Lox
3.0 Eggs
0.5 Shallot Minced

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Preparación (vista previa)

1
diced red and yellow peppers, green peppercorns, and fresh herbs for garnish
2
Preheat oven to 350 degrees. In mixer bowl, whip cheese until very

soft. In food processor, puree salmon to paste; add eggs one at

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