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Smoked Salmon Crepe Spirals

Smoked Salmon Crepe Spirals is a home-style recipe made with Cream Cheese At Room Temperature, Unsalted Butter Cut Into, and Fresh Lemon Juice.

Ingredienti

• 2 tbsp
• 2 tbsp
• 2 tsp

Preparazione (anteprima)

1. 1

   In a food processor puree half the smoked salmon, add the cream cheese, butter, lemon juice and blend until the mixture is smooth.

2. 2

   Transfer the puree to a bow l and stir in the dill.