Smoked Sausage And Corn Bread Pie
Smoked Sausage And Corn Bread Pie comes together with Frozen Green Beans, Tomatoes Stewed, and Corn Bread Mix. Scale it up or down for the number of people at the table.
Ingredients
- 1 cup
- 1 can
- 1 pkg
Method (preview)
- 1
Amount Measure Ingredient -- Preparation Method 1 1/2 pounds smoked sausage -- cut into 1/4 ″ slices
- 2
Combine vegetables and spoon over sausage.
- 3
Sprinkle salt and pepper to taste.
- 4
Prepare corn bread mix as packag e directions.
- 5
Spoon over sausage mixture.
- 6
Bake at 400 degrees for 25 to 30 mi nutes or until corn bread is golden brown.
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