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Smokey Salmon Pate - Ames Center For Diabetes

Smokey Salmon Pate - Ames Center For Diabetes is a diabetic seafood recipe made with Salmon, Cottage Cheese Low Fat, Liquid Smoke Seasoning, Lemon Juice, and Onion. Serves 40. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 1 cup
• 2/3 cup
• 1/4 tsp
• 1 tbsp
• 2 tbsp
• 2 tbsp
• 1
• 1/2 tsp

Method (preview)

1. 1

   Drain salmon and chop fine, or mash with a fork.

2. 2

   Press cottage cheese through a strainer, or blend smooth; combine with salmon and remaining ingredients.

3. 3

   Mix well. Cover and chill for at least one hour.

4. 4

   Serve with melba toast or party rye.

5. 5

   JAN 1996 083110 -0500 (EST)