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Smoky baked chickpeas

Smoky baked chickpeas — Potlikkr पर कम्युनिटी रेसिपी।

सामग्री

• 0.75 tsp Salt
• 0.5 tsp Freshly Ground Black Pepper
• 0.25 tsp Cayenne Pepper To Taste

विधि (झलक)

1. 1

   Mix all of the remaining ingredients together with the ghee in the bottom of the roasted tray until fragrant and well combined. Add the chickpeas and shake to coat them evenly in the spiced oil.

2. 2

   Bake for 30-35 minutes, shaking the tray regularly to prevent the chickpeas from sticking to the bottom. The chickpeas are ready when they are golden-brown and crunchy.