Snappy Steak

Name: Snappy Steak
Yield: 6.0
Ingredients: 1.5 pound Beef Top Round Sirloin Steak About Inch Thick; 2.0 tablespoon Mayonnaise; 1.0 tablespoon Dijon Mustard; 1.0 teaspoon Dried Tarragon; 0.25 teaspoon Salt; 0.25 teaspoon Black Pepper

Snappy Steak — a community recipe on Potlikkr.

🍽 Serves 6.0

🥩

Ingredients

1.5 lb Beef Top Round Sirloin Steak About Inch Thick
2.0 tbsp Mayonnaise
1.0 tbsp Dijon Mustard
1.0 tsp Dried Tarragon

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Method (preview)

1
Preheat the broiler. Place the steak on a broiler pan or rimmed baking sheet
2
that has been coated with nonstick vegetable spray.

In a small bowl, combine the remaining ingredients; mix well and spread over

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