Snowflake Cake

Name: Snowflake Cake
Ingredients: 2.0 Eggs Plus Egg Yolks; 1.5 cup Sugar; 1.0 cup Milk; 0.5 cup Butter Or Margarine; 2.5 cup All Purpose Flour; 1.0 tablespoon Baking Powder; 1.0 teaspoon Vanilla Extract; 0.5 cup Nuts; 1.75 cup Sugar; 0.5 cup Water; 4.0 Egg Whites; 0.5 teaspoon Cream Of Tarter; 1.0 teaspoon Vanilla Extract; 2.0 cup Flaked Coconut

Snowflake Cake — a community recipe on Potlikkr.

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Ingredients

2.0 Eggs Plus Egg Yolks
1.5 cup Sugar
1.0 cup Milk
0.5 cup Butter Or Margarine

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Method (preview)

1
In a mixing bowl, beat eggs, yolks and sugar until light and fluffy,
2
about 5 minutes. In a saucepan, heat milk and butter until butter

melts. Combine flour and baking powder; add to egg mixture

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