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Soft Ginger Cookies

Soft Ginger Cookies is a home-style recipe made with Sugar, Shortening, Egg, Molasses, Flour, and Boiling Water. Serves 48.

재료

• 0.75 cup Sugar
• 0.5 cup Shortening
• 1.0 Egg
• 1.25 cup Molasses

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조리법 (미리보기)

1. 1

   Preheat oven to 350 degrees F.

2. 2

   Mix all ingredients in order listed. Drop by rounded teaspoonfuls 2 inches apart on a greased baking sheet.