Soft Gingerbread Cookies
Soft Gingerbread Cookies — a community recipe on Potlikkr.
🍰
Ingredients
- 1.5 cup Dark Molasses
- 1.0 cup Packed Brown Sugar
- 0.6667 cup Cold Water
- 0.3333 cup Shortening
+ 7 more ingredients — sign up free to see them all.
Method (preview)
- 1
Mix molasses, brown sugar, water and shortening. Mix in remaining
- 2
ingredients. Cover and refrigerate at least 2 hours.
Heat over to 350 degrees F. Roll dough 1/4 inch thick on floured
Cook this tonight? 👨🍳
Free members get the full recipe, pantry matching, meal plans and price tools.