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Soft Polenta

Soft Polenta is a home-style recipe made with Water, Kosher Salt, Butter Unsalted, Black Pepper Fresh Ground, and Gorgonzola Cheese Or More Butter Softened.

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Soft Polenta

재료

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조리법 (미리보기)

  1. 1

    Combine water, cornmeal, and salt in a 2 quart glass measure.

  2. 2

    Cook, uncovered. at 100% for 6 minutes.

Stir well, cover loosely with paper toweling, and cook for 6 minutes more.

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