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Soft Pretzels, Baked

Soft Pretzels, Baked is a home-style recipe made with Yeast, Salt, Bread Flour, Egg Substitute, Water, and Egg White. Serves 8.

Ingredientes

• 1 1/2 tsp
• 1/2 tsp
• 2 cup
• 1/2 cup

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Preparo (prévia)

1. 1

   Add yeast, salt, bread flour, egg substitute, and 1/2 cup water in the order suggested by the bread machine manufacturer and process on the dough cycle.

2. 2

   Preheat oven to 350 degrees.