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Soft-Shell Crabs With Lemon & Capers

SOFT-SHELL CRABS WITH LEMON & CAPERS is a home-style recipe made with Lemons, Flour, T Pepper, Olive Oil Extra Virgin, Soft Shell Crabs, and Butter Unsalted. Serves 1.

材料

• 2.0 Lemons
• 1.0 cup Flour
• 1.0 T Pepper
• 0.25 cup Olive Oil Extra Virgin

+ あと5品の材料 — 無料登録ですべて表示。

作り方 （プレビュー）

1. 1

   Working over a bowl, cut in between the membranes to release the sections.

2. 2

   Squeeze the juice from the remaining lemon into the bowl of sections and set aside.